It was my lovely friend Anwen's birthday this week and so my friend Katey and I made her some cakes to celebrate!
I made some Whoopie Pies for the first time using THIS recipe from Bakerella's website, and a cream cheese frosting made with Philadelphia, icing sugar and butter, they didn't quite turn out as expected, so they really ought to be called Whoops Pies but never mind, it was only my first attempt.... I need to perfect the art of the smooth finish rather than the volcanic eruption!
Katey made some delicious Raspberry cupcakes with butter icing and raspberries to top them off, but by far my favourite part is that they have jam and raspberries on the inside - heavenly indeed.
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